SPECIALTY HOUSE
CHICKEN SALAD
Ingredients:
2
chicken breast halves, cooked and chopped
1
½ cup plain yogurt
¼
cup cole slaw dressing
1
stalk celery, chopped
½
cup sweet onion, chopped
Salt and pepper to taste
½
cup grapes, quartered
½
cup cashews, chopped
4
cook bacon strips, cut in half
8
slices provolone cheese
1
loaf French bread
Direction:
Combine the cooked chicken, yogurt, slaw dressing,
celery, onion, salt and pepper in a medium mixing
bowl. Add grapes and cashews; stir until blended.
Cut French loaf lengthwise; spread the chicken salad
mixture evenly over bottom half. Layer avocado,
cooked bacon, and provolone cheese on top of chicken
salad. Top with other half of French loaf. Cut
loaf into four equal sections. Make 4 servings.
See the Library for the rest of the
Recipes from the M&M Ranch session
Dear Friends,
I don't usually
send these kid of e-mails, but I really want to tell
you about Olea Mediterranean Bistro. It is the best
kept secret in Plano, located on Preston just south
of Spring Creek Pkwy. in the Lakeside Village
shopping center.
I have been there
for lunch and dinner - the sevice is impeccable, the
food just amazing, and the atmosphere very inviting
and warm. The patio is especially nice - romantic.
And, they have a roaming spanish guitar player in
the evenings.
Their Sangrai
drinks are yummy and they make their own
specialty after-dinner drink - Lemoncillo!
It is a must try!
Below is their website for more information.
Enjoy! GIGI
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